CORE
Skip to content
  • Home
  • About
    • Team members
    • Digital accessibility
  • Outcomes
    • Guild Schools
    • Open Badges
      • Open Badges English
    • Events
      • Cooking competition
      • Pop- up event
      • Virtual pop-up competition event (2021)
      • Pop-up competition event (COVID-19/out-of-date)
  • Modules
    • Module 1. Personal Branding and Marketing
    • Module 2. Local Food, creating menus
    • Module 3. Sustainable gastronomy
    • Module 4. Plant based diet
    • Module 5: Traditional and Professional cooking skills with modern technologies
  • Materials
    • CORE News
      • CORE Newsletters
      • Flyers & Leaflets
      • Visibility in the media
      • Presentations and webinars
    • Reports
    • Videos
    • Thinglink photos
  • Team links
    • Team Drive
    • Team Slack
    • Login to this site

Tag: Preparing lunch dishes unit

Sustainable Development in Restaurant and Catering education at Omnia

Posted on 29/03/202129/03/2021 by Oona Haapakorpi
Posted in Article, Open BadgesTagged Omnia, Preparing lunch dishes unit

Search

Newsletter

Facebook

Facebook Pagelike Widget
YouTube
Facebook

saavutettavuusseloste



This publication has been funded by the European Commission. The Commission accepts no responsibility for the contents of the publication.

Erasmus+ Strategic Partnership Project 2018-3856 / 597859-EPP-1-2018-1-FI-EPPKA3VET-JQ

Zerif Lite developed by ThemeIsle