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Month: May 2019

Catering and tourism department in Tartu Vocational Education centre

Posted on 31/05/201914/06/2019 by Keio Kaarlop
Posted in Newsletter, Uncategorized

Core- Cooking for the future project challenged teachers’ English skills

Posted on 26/05/201924/05/2019 by Oona Haapakorpi
Posted in Article, UncategorizedTagged Cooks’ Guild School original, CORE, CORE - Cooking for the future project, Kokkikilta, Kokkikilta Original Espoo

Spring greetings from Omnia

Posted on 22/05/201924/05/2019 by Oona Haapakorpi
Posted in Newsletter, UncategorizedTagged Cooks’ Guild School original, Kokkikilta, Kokkikilta Original Espoo, Omnia

ITTRALEE CULINARY STUDENT AISLING DELANY WINS THE NATIONAL COOKERY SKILLS COMPETITION AT IRELAND SKILLS LIVE

Posted on 20/05/201924/05/2019 by Valerie McGrath
Posted in Article, UncategorizedTagged Culinary Arts, ITT

International Vocational Education Carnival in Jyväskylä 2019

Posted on 15/05/201924/05/2019 by Oona Haapakorpi
Posted in Article, UncategorizedTagged International Carnival, Omnia, VAMIA

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This publication has been funded by the European Commission. The Commission accepts no responsibility for the contents of the publication.

Erasmus+ Strategic Partnership Project 2018-3856 / 597859-EPP-1-2018-1-FI-EPPKA3VET-JQ

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